![]() I personally always prefer products which contain neither preservatives nor additional flavors, because to me natural organic food is very important.īy the way, I have a special idea for you! When you buy mustard in jars, you do not only help to protect the environment, but you can also reuse them for yourself or as a gift idea. However, you can also use another variety of mustard, of course. For this recipe, I used spicy mustard, because I really love the flavors. This healthy Vegan Mac and Cheese sauce is mainly based on potatoes, carrots, cashew nuts, and a very special ingredient, that is – in my opinion – necessary for the taste – it‘s mustard! I’ve already tried the recipe without mustard but believe me, it’s not the same. ![]() Probably sounds contradictory, but with the right ingredients and perfect seasonings, you can easily make it at home! Healthy Vegan Mac and Cheese ![]() Today I‘d love to share one of my favorite recipes with you – The BEST Vegan Mac and Cheese! Honestly, who doesn‘t love pasta in combination with a creamy and delicious sauce? And yes, you’ve read right! A vegan cheese sauce. It’s super easy to make and also perfect to make a pasta bake! This Vegan Mac and Cheese is a healthy, delicious and creamy dairy-free, plant-based cheese sauce mainly based on potatoes.
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